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Enjoy this delicious and popular 461750 -- Brunswick Stew recipe. It is definitely a GCN community favorite. Finding good recipes have never been easier!

 

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461750 -- Brunswick Stew Recipe

 

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cooking recipe

3 oz Chicken breast

3 oz Ground chuck, cooked

12 oz Tomato juice

1/2 sm Onion or dehydrated

1 c Water

1 pk Beef bouillon

1/2 ts Red pepper

1/8 c Vinegar

Skin chicken and boil until tender. Broil beef until brown. Debone, chop, and blend chicken in blender. Cook tomato juice, water, and onion slowly (30 minutes). Add bouillon, pepper, meat, and vinegar. Add salt and pepper to taste. Cook very slow in heavy pot until thick. -----

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