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Enjoy this delicious and popular Adrak (Ginger Stock) recipe. It is definitely a GCN community favorite. Finding good recipes have never been easier!

 

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Search by: Recipes > Regional Cuisine > Adrak (Ginger Stock)

Adrak (Ginger Stock) Recipe

 

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cooking recipe
Ingredients
2tablespoonsginger, fresh grated
4cupsstock, or water
3/4teaspoonsalt
1tablespooncumin seeds, toasted
1/2teaspoonblack pepper
1wholelemon, juice of
1cilantro, fresh chopped

Directions:

Put grated ginger and stock into a pot and bring to a boil. Simmer 30 minutes uncovered until the water has reduced by half. Add the salt, cumin and pepper. Simmer for another 2 minutes. Squeeze in lemon juice and garnish with coriander.

Excellent as a cold remedy and as a starter to an Indian meal.



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