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Search by: Recipes > Desserts > Apple Crisp (With Corn Flakes)

Apple Crisp (With Corn Flakes) Recipe

 

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cooking recipe

5 x Apples, sliced and peeled

1 c Brown Sugar

1/2 c Quaker Oats

1/2 c Flour

1/2 c Corn Flakes

2 t Cinnamon

1 t Nutmeg

1 ea Stick Butter, softened

1/4 c Apple Juice, or water

Preheat oven to 375 deg F. Put half of the apples in a greased 9 x9 pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples. Cover with remaining apples and flour mixture. Pour juice over top. Bake 35 minutes.

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