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Bankruptcy Stew Recipe

 

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cooking recipe

2 lb Lean beef round stk

-boneless 1/2 c Water

1/2 c Tomato sauce

4 lg Potatoes -- peeled, cubed

1 Green bell pepper

-slice thinly 1 Rib celery -- chopped

1 Yellow onion -- sliced thin

3 Carrots -- peeled and sliced

1 Sprig fresh parsley

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