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Search by: Recipes > Crock Pot > Orange-Glazed Carrots

Orange-Glazed Carrots Recipe

 

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cooking recipe

3 cups Thinly sliced carrots

2 cups Water

1/4 teaspoon Salt

3 tablespoons Butter

3 tablespoons Orange marmalade

2 tablespoons Chopped pecans

Combine carrots, water and salt in the crockpot. Cover and cook on high 2 to 3 hours or until tender. Drain well; stir in remaining ingredients. Cover and cook on high 20 to 30 minutes. From Crockery Cookery by Mable Hoffman.

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