Cook chicken. Bake chicken tenders according to package directions.
Toast English muffin. Toast English muffin in a toaster oven according to package directions.
Top one half of muffin with chicken tenders and cheese. Return to toaster oven until cheese is melted (about 2 minutes).
In a small bowl, mix together honey and mustard. Spread on the remaining muffin half.
Remove muffin from the toaster oven and top with tomato, lettuce, cabbage, and remaining muffin half. Serve.