Boil water and cook your spiralized zucchini for one minute. Drain.
In a blender, add basil, water, pine nuts, lemon juice, and avocado. Blend until smooth.
Add zucchini, sauce, and halved cherry tomatoes to a large bowl and mix until everything is evenly coated. Top with a handful of crushed Tomato & Basil or Sea Salt Flackers Crackers. Serve and enjoy.