A delicious, all-veggie healthy butternut squash soup with ginger, sage, and rosemary. Perfect on your Thanksgiving Dinner table.
Recipe by loveandlemons.
If you carved some pumpkin. Don't let the pulp of the carved pumpkin go waste! The taste may vary, but they are completely edible! Blend them up with easy seasoning, and Ta-da! Here's delicious Pumpkin soup!